Dark Chocolate Sea Salt Granola
If you're looking for a snack that's delicious and nutritious, this irresistible chocolate sea salt granola may just be it.
Crispy, chocolatey, and packed with flavor, it's the perfect addition to a bowl of creamy Greek yogurt or enjoyed on its own for a satisfying treat. This granola not only has a crave-worthy taste, but also has powerful health benefits.
Made with rich cocoa, which is high in polyphenols, this granola offers a dose of antioxidants that support an anti-inflammatory diet!
It’s super easy to prepare and will leave your kitchen smelling phenomenal!
What you’ll need
360g rolled oats
135g chopped nuts
20g chia seed
15g brown sugar ( I used a substitute here for a lower overall sugar count!)
20g cocoa powder
1 tsp sea salt
1 tsp cinnamon
160ml maple syrup
1/4c neutral oil
35g dark chocolate chunks
What to do
Preheat oven to 350 F
Line a baking sheet with parchment paper
In a large bowl, mix all your dry ingredients, then stir in your wet ingredients. Mix well and spread on the baking sheet in a thin layer.
Bake for 25m, rotating the pan halfway through.
Allow to cool, then break apart. Enjoy!!
Makes 25 servings
Per serving ( 30g ) 145kcal 3p 16c 8f
