strawberry jelly donut muffins
What better way to start off Valentine’s Day ( or any day really ) than with this protein packed, delicious strawberry jelly donut muffin!!!
what you’ll need
1.5 c flour ( i used 1/2c rye, 1/2c coconut and 1/2c all purpose)
1/2c whey
1/2c powdered erythritol
1/2 - 1c almond milk
1 egg
1/2c Greek yogurt
1 tbs baking powder
1 tsp xanthum gum
1/2 tsp salt
1 tsp vanilla
1 c strawberries, chopped
1/4c walnuts, crushed
60g strawberry jelly
what to do
Preheat oven to 350
Mix dry ingredients in a bowl
Mix wet ingredients in a bowl
Fold the dry mixture into the wet and mix til well combined
Fold in the walnuts and strawberries
In a greased muffin pan, spoon in the mixture about halfway - add a bit of jelly and cover the top with more mixture
Bake for 15-17 min until golden on top
While baking, add powdered erythritol and water to a bowl and stir to make glaze
Once muffins are cooked, remove from oven and top with glaze. Allow to cool
